Course Details: 

To celebrate St. Brigids Day - A Wellness course with Maria Walsh

Original Price:
Start Date and Time:

Wednesday, February 1, 2023

2:30 pm
Finish Date and Time (Approx):

Wednesday, February 1, 2023

5:00 pm


1/2 Day


To Be Confirmed
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To celebrate St. Brigids Day - A Wellness course with Maria Walsh

Afternoon Cookery Classes begin at 2PM, however please try to be at cookery school for 1:45PM.

Guests will get a copy of all recipes and tastings of all dishes at the end of the demonstration. Please note you will be joining our main student body for this demonstration.

Details of Recipes to be demonstrated are published approximately 2 weeks in Advance.

Focusing on optimum health from nature’s bounty.

          Importance of a mindful morning practice to start your day

          Breath work

          Body self care hacks

          Coffee alternatives

Natural beauty and cleaning products from your kitchen cupboard ingredients

Hedgerow medicine focusing on seasonal Spring plants

and much much more ……. 


Don’t miss this inspirational afternoon with Maria Walsh – the first of our new Wellness series………

The prestigious Ballymaloe 12 WeekCertificate Course is run three times a year, with courses beginning in January,April or May, and September.

The course is aimed at anyone with a passionate interest in food. Many of our students use the course as a springboard to become a professional chef; others use it to equip themselves with a marketable skill.

Others still take the course simply to maximize the pleasure they get from cooking at home.

Students develop a deep and detailed understanding of food and how it is produced. The emphasis is on recognising the best ingredients and knowing how to showcase them.

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