Ballymaloe Festival Of Food 2026

Get Ready for Ireland's Premier Food Festival!

Join us on Friday 15 to Sunday 17 May 2026 on the grounds of Ballymaloe House Hotel in East Cork for a weekend bursting with world-class chefs, delicious food, hands-on cookery and cocktail workshops, wine and cocktail tastings, walks, talks and local food producers.

Taste, learn and soak up the vibrant festival atmosphere - a feast for all the senses!

Tickets and packages on sale now!

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A Festival of Flavour and Creativity

The Ballymaloe Festival of Food celebrates Irish food, seasonal cooking and the people behind it. Set in East Cork, on the grounds of Ballymaloe House Hotel, part of Ireland's Ancient East, the festival brings together chefs, producers and cooks to explore the journey of great food from farm to fork in a relaxed and welcoming setting.

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A Delicious Weekend

Three days of immersive food experiences designed for curious cooks and passionate eaters. Expect inspiring cookery demonstrations, tastings, workshops, masterclasses and pop-up dining experiences that celebrate flavour, creativity and skill.

2026 Lineup

Chefs, Makers and Stories

Meet chefs and food producers from Ireland and beyond as they share their knowledge, ideas and favourite recipes. Watch, learn, ask questions and discover the stories behind exceptional food.

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Sustainability at the Core

Sustainability is central to the festival, with a focus on seasonal ingredients, thoughtful sourcing and meaningful conversations about how food is grown, prepared and enjoyed from farm to fork.

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Food, Music and Great Craic!

Enjoy food trucks, festival shopping and a lively social atmosphere throughout the weekend. As evening falls, live bands, DJs, dancing and a late bar keep the festival buzzing, bringing great food & great craic together in one place.

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